Impahla yokuphakelwa kwamanzi yesibiliKusho ukuthi lapho umfutho wokunikezwa kwamanzi kamasipala unganele noma ukuhlinzekwa kwamanzi kuzinzile, amanzi athuthelwa ekugcineni kwabasebenzisi ngokusebenzisa imishini ecindezelwe ukuze kuqinisekiswe ukuzinza nokwethembeka kokunikezwa kwamanzi.Impahla yokuphakelwa kwamanzi yesibiliIsetshenziswa kabanzi ezakhiweni eziphakeme, izindawo zokuhlala, izakhiwo zezentengiselwano, amapaki ezimboni nezinye izindawo.

Okulandelayo yilokhuImpahla yokuphakelwa kwamanzi yesibiliUmgomo wokusebenza nedatha enemininingwane:

1.Isimiso sokusebenza

Impahla yokuphakelwa kwamanzi yesibiliIsimiso sokusebenza sihlanganisa ikakhulukazi izinyathelo ezilandelayo:

1. Okokufaka kwamanzi: Ukuhlinzekwa kwamanzi kamasipala noma eminye imithombo yamanzi ingena ngepayipi elingenisa amanziImpahla yokuphakelwa kwamanzi yesibiliithangi lokugcina amanzi noma ichibi.
2. ukwelashwa kwekhwalithi yamanzi: Kwezinye izinhlelo, amanzi azokwenziwa ukwelashwa kwekhwalithi yamanzi kokuqala, njengokuhluzwa, ukukhishwa kwamagciwane, njll., ngaphambi kokungena ethangini lokugcina amanzi noma echibini ukuze kuqinisekiswe ukuthi izinga lamanzi liyahlangabezana nezindinganiso.
3. ukulawula izinga lamanzi: Inzwa yezinga lamanzi ifakwe ethangini lokugcina amanzi noma echibini ukuze kuqashwe izinga lamanzi. Lapho izinga lamanzi lingaphansi kwenani elibekiwe, i-valve yokugcwalisa amanzi izovuleka ngokuzenzakalelayo ukuze igcwalise umthombo wamanzi;
4. Ukunikezwa kwamanzi anengcindezi: Lapho isidingo samanzi sabasebenzisi sikhuphuka,iphampu yamanziQala futhi ulethe amanzi kumsebenzisi ngokusebenzisa i-pressurization.iphampu yamanziUkuqala nokumiswa kwepayipi kulawulwa ngokuzenzakalelayo yizinzwa zokucindezela kanye nezinhlelo zokulawula ukugcina ukucindezela okuqhubekayo kunethiwekhi yepayipi.
5. Ukulawula ukuguqulwa kwemvamisa:zanamuhlaImpahla yokuphakelwa kwamanzi yesibiliUbuchwepheshe bokulawula ukuguqulwa kwemvamisa ngokuvamile busetshenziselwa ukulungisa ngokuzenzakalelayo isivinini sephampu yamanzi ngokuvumelana nokusetshenziswa kwamanzi kwangempela, ngaleyo ndlela kuzuzwe ukonga amandla kanye nokuhlinzekwa kwamanzi okuzinzile.
6. ukuqapha izinga lamanzi: Amanye amasistimu asezingeni eliphezulu aphinde afakwe izinto zokuqapha izinga lamanzi ukuze kuqashwe imingcele yekhwalithi yamanzi ngesikhathi sangempela, njenge-turbidity, i-chlorine esele, inani le-pH, njll., ukuze kuqinisekiswe ukuphepha kokunikezwa kwamanzi.

2.Ukwakhiwa kwezisetshenziswa

• ithangi lokugcina amanzi noma ichibi:

  • Okubalulekile: Insimbi engagqwali, i-fiberglass, ukhonkolo, njll.
  • umthamo: Ngokuya ngesidingo, imvamisa isukela kuma-cubic metres ambalwa kuye kwamashumi ama-cubic metres.
  • inzwa yezinga lamanzi: Isetshenziselwa ukuqapha izinga lamanzi, ezivamile zihlanganisa ukushintshwa kwe-float, inzwa ye-ultrasonic, njll.

• iphampu yamanzi:

  • uhlobo:iphampu ye-centrifugal,iphampu engaphansi kwamanzi,iphampu ye-boosterlinda.
  • amandla: Ngokuvamile isukela kuma-kilowatts ambalwa ukuya kumashumi ama-kilowatt, kuye ngezidingo zesistimu.
  • ukugeleza: Iyunithi iyi-cubic metres ngehora (m3/h) noma amalitha ngesekhondi (L/s), futhi ububanzi obujwayelekile ngu-10-500 m3/h.
  • Phakamisa: Iyunithi ingamamitha (m), ububanzi obuvamile bungamamitha angu-20-150.

• Isiguquli semvamisa:

  • Ibanga lamandla:futhiiphampu yamanziUkufanisa, ngokuvamile kububanzi bama-kilowatts amaningana kuya kumashumi ama-kilowatt.
  • Indlela yokulawula: Ukulawulwa kwe-PID, ukulawulwa kwe-voltage njalo, njll.

• uhlelo lokulawula:

  • Isilawuli se-PLC: Isetshenziselwa ukulawula okunengqondo nokucubungula idatha.
  • inzwa: Inzwa yokucindezela, inzwa yokugeleza, inzwa yekhwalithi yamanzi, njll.
  • Iphaneli yokulawula: Isetshenziselwa ukusebenzisana kwekhompyutha yomuntu ukubonisa isimo sesistimu namapharamitha.

• Imishini yokwelapha izinga lamanzi:

  • isihlungi: Isihlungi sesihlabathi, isihlungi sekhabhoni esicushiwe, njll.
  • Isibulali magciwane: I-Ultraviolet sterilizer, i-chlorine sterilizer, njll.

• Amapayipi namaValves:

  • Okubalulekile: Insimbi engagqwali, i-PVC, i-PE, njll.
  • Ukucaciswa:Khetha ngokusekelwe kuzidingo zokugeleza nengcindezi.

3.Amapharamitha wokusebenza

• Ukugeleza (Q):

  • Iyunithi: cubic metres ngehora (m3/h) noma amalitha ngomzuzwana (L/s).
  • Ibanga elijwayelekile: 10-500 m3/h.

• Phakamisa (H):

  • Iyunithi: imitha (m).
  • Ibanga elijwayelekile: 20-150 m.

• Amandla(P):

  • Iyunithi: i-kilowatt (kW).
  • Ibanga elijwayelekile: ama-kilowatts ambalwa ukuya kumashumi ama-kilowatt.

• Ukusebenza kahle(n):

  • Ibonisa ukusebenza kahle kokuguqulwa kwamandla kwedivayisi, ngokuvamile ivezwa njengephesenti.
  • Ibanga elijwayelekile: 60% -85%.

• Ingcindezi(P):

  • Iyunithi: Pascal (Pa) noma ibha (ibha).
  • Ibanga elijwayelekile: 0.2-1.5 MPa (2-15 ibha).

• izinga lamanzi nemingcele:

  • I-Turbidity: Iyunithi yi-NTU (Nephelometric Turbidity Units), futhi ububanzi obuvamile ngu-0-5 NTU.
  • I-chlorine esele: Iyunithi ingu-mg/L, futhi ububanzi obujwayelekile ngu-0.1-0.5 mg/L.
  • Inani le-pH: Ibanga elijwayelekile lingu-6.5-8.5.

4.Imininingwane yenqubo yomsebenzi

• Isikhathi sokuqala:

  • Kusukela ekutholeni isignali yokuqala kuyaiphampu yamanziIsikhathi sokufinyelela isivinini esilinganiselwe ngokuvamile imizuzwana embalwa ukuya emashumini amasekhondi.

• ukulawula izinga lamanzi:

  • Inani eliphansi lezinga lamanzi elimisiwe: Ngokuvamile u-20% -30% womthamo wethangi noma ichibi lokugcina amanzi.
  • Inani eliphakeme lezinga lamanzi elimisiwe: Ngokuvamile u-80% -90% womthamo wethangi noma ichibi lokugcina amanzi.

• Ukulawula ukuguqulwa kwemvamisa:

  • ububanzi befrikhwensi: Ngokuvamile i-0-50 Hz.
  • Lawula ukunemba±0.1Hz.

• ukulawula ingcindezi:

  • Setha ingcindezi: Setha ngokuya ngezidingo zomsebenzisi, uhla olujwayelekile luyi-0.2-1.5 MPa.
  • Ibanga lokushintshashintsha kwengcindezi±0.05MPa.

5.Izimo zohlelo lokusebenza

• isakhiwo esiphezulu:

  • Kudingeka imishini yokuphakamisa izinga eliphezulu ukuze kuqinisekiswe ukuthi amanzi angathuthwa ayiswe ezitezi ezingaphezulu.
  • Amapharamitha ajwayelekile: izinga lokugeleza 50-200 m3/h, ikhanda 50-150 amamitha.

• indawo yokuhlala:

  • Ukugeleza okuzinzile kanye nomfutho kuyadingeka ukuze kuhlangatshezwane nezidingo zamanzi zabahlali.
  • Amapharamitha ajwayelekile: izinga lokugeleza 100-300 m3/h, ikhanda 30-100 amamitha.

• commercial complex:

  • Imishini yokugeleza okuphezulu iyadingeka ukuze kusingathwe izimfuno zamanzi aphezulu.
  • Amapharamitha ajwayelekile: izinga lokugeleza 200-500 m3/h, ikhanda 20-80 amamitha.

• ipaki yezimboni:

  • Imishini enekhwalithi ethile yamanzi kanye nokucindezela kuyadingeka ukuze kuhlangatshezwane nezidingo zokukhiqizwa kwezimboni.
  • Amapharamitha ajwayelekile: izinga lokugeleza 50-200 m3/h, ikhanda 20-100 amamitha.

6.Isondlo nokunakekelwa

• Ukuhlola okuvamile:

  • hlolaiphampu yamanzi, isimo se-inverter kanye nesistimu yokulawula.
  • Hlola ukusebenza kwemishini yokuhlanza amanzi.

• ihlanzekile:

  • Hlanza amathangi noma amachibi okugcina amanzi njalo ukuze uqinisekise izinga lamanzi.
  • Hlanza izihlungi nezibulala magciwane.

• ukugcoba:

  • njalo ngobaiphampu yamanziEngeza amafutha okugcoba kwezinye izingxenye ezihambayo.

• test run:

  • Yenza ukuhlolwa okujwayelekile ukuze uqinisekise ukuthi okokusebenza kungaqala futhi kusebenze ngokujwayelekile esimweni esiphuthumayo.

Ngale datha enemininingwane namapharamitha, ukuqonda okubanzi kungabaImpahla yokuphakelwa kwamanzi yesibiliisimiso sokusebenza kanye nezici zokusebenza zokukhethwa nokugcinwa okungconoImpahla yokuphakelwa kwamanzi yesibili.